This colourful cake is a french vanilla sponge, with whipped filling and vanilla buttercream icing and fondant.
This sombrero is a double chocolate cake with swiss chocolate ganache and filling. Happy Birthday Carol!
This is a butter pecan cake, with white chocolate ganache and cream cheese icing.
This is a carrot cake, with cream cheese icing. Royal icing and fondant were used to decorate.
Chocolate cupcakes, buttercream icing, and fondant decor.